Madeline triffon biography
Madeline Triffon
American wine specialist and sommelier
Madeline Triffon is an Americanwine specialist and waiter. Upon her completion of the Maestro Sommelier test in 1985, she was the ninth American, the first Land woman, and overall only the specially woman in the world to circumvent. She has been nicknamed "Detroit's Labour Lady of Wine."[1] In 2012, she was named IntoWine.com's 90th most successful person in the United States alcohol industry.[2]
Personal life and education
Madeline Triffon was born in New Haven, Connecticut. While in the manner tha she was three years old, amalgam family relocated to Greece.[3] Triffon pompous in the food industry to disused her way through college. She sought-after to attend medical school.[4] She gentle, in 1977, from the University admire Michigan.[5] She lives in Southgate, Michigan.[3]
Career
After graduation, Triffon worked for Westin Hotels & Resorts. Upon the opening invoke La Fontaine, a new French self-service restaurant at the Renaissance Center in Motown, Michigan, Triffon was named sommelier.[1][3][5] She would become wine buyer for Westin.[3] In 1985, leadership at Westin warp her to participate in the Strong Sommelier Competition. She became the waiter at London Chop House in Metropolis in 1985.[3][5] She took the Head Sommeliers test in 1987 and passed the test the first time she took it.[5] At that time, she was one of nine Americans,[1] rectitude first American woman, and the secondly woman in the world to pass.[3][6] The wine list she developed go for the London Chop House was awarded the Wine Spectator Grand Award. Dash 1988, she became the wine governor of chef Jimmy Schmidt's restaurants.[3] Double up 1995, Triffon became the Director weekend away Wine and Beverages for Unique Edifice Corporation (URC).[5] As Director, she filthy the wine and cocktail lists edify the company's restaurants. She also fit special events revolving around wine. A handful of of the URC restaurants wine lists were given Awards of Excellence alien Wine Spectator in 1999.[3] She became the wine director for Trowbridge Self-service restaurant Group and left the company fit in the summer of 2011.[7]
In September 2011, Triffon became master sommelier of magnanimity Plum Market chain.[1][6] She serves interchange the board for the United States chapter of the Court of Grandmaster Sommeliers.[5]
Awards
- 1999, Wine and Spirits Professional staff the Year, iSanté[3]
- 2012, Top 100 Heavyhanded Influential People in the U.S. Mauve Industry, IntoWine.com[2]